Nothing screams “HONG KONG” better than a dim sum lunch with friends. And this is exactly what happened a week into my trip with a dim sum lunch at Budaoweng restaurant in Times Square, Causeway Bay. I was a bit confused as to why we were going to a hotpot restaurant to have dim sum, […]
Hong Kong style fast food
I was craving some “fast food” Hong Kong style and my brother and I stopped by Maxim’s to get some cha siu (barbecue pork) and my favorite rice plate of soy sauce chicken and braised octopus over steamed rice. There is a Maxim’s pretty much anywhere you go in Hong Kong. You can dine in […]
A reunion Middle Eastern style
My friend Nouhad invited the kid and I to lunch in the SoHo area of Hong Kong and since Nouhad is Lebanese Australian, she wanted to take us to this small Lebanese restaurant she liked to go to. My son and I arrived a few minutes early and after we were seated I noticed a […]
Chili Club stays true for two decades
The Chili Club has long been our “go-to” place for Thai. Throughout the 90s, my friends and I would embark up the narrow staircase to the second floor to eat here at least once a month. In 2003 when I visited Hong Kong, the Chili Club was on the dining itinerary and so, in 2011, […]
Playing guest chef for the evening
During my trip to Hong Kong, I was invited to guest chef at the Kowloon Cricket Club (KCC) for one evening in The Restaurant, the KCC’s fine dining room. A month beforehand, I created a menu and liaised with the General Manager, Robert Blythe as to the availability of the ingredients. After several emails, we […]
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