An old friend of mine, Cynthia Chin, has a food column in the Chinese paper, and on this day, I am tagging along as her guest while she visits two Peruvian restaurants in Hong Kong. My son and I love Peruvian food, and we eat it about once every few months, so I’m excited to see […]
reminiscing about old Hong Kong at The Verandah Repulse Bay
The Repulse Bay Hotel was an old colonial-style building which stood above Repulse Bay from 1920 until 1982. I remember coming here as a child, with my grandparents on weekend outings, and it was a treat just to sit and enjoy a cup of coffee surrounded by the grandeur of its architecture. The hotel is […]
The Pawn by Tom Aikens — Hong Kong
Hong Kong is full of pomp and circumstance when it comes to restaurants by celebrity chefs. Take a look around and you’ll find installations by Gordon Ramsey, Joel Robuchon, Nobu Matsuhisa, Michael White, even Richard Sandoval of Raya fame is here. So when my friends want to take me to brunch at English Michelin chef Tom Aikens’ restaurant, […]
Shanghainese food in Hong Kong
For me, a trip to Hong Kong is about nostalgia, about the things from my childhood, and the decade I spend here as an adult. The energy of the environment, the friends, the memories, and most of all, the myriad of food available to those who have the thirst for adventure. I have a list of […]
Sevva — Hong Kong
It is my second day in Hong Kong and it is an eventful one. I’m at the Mandarin Oriental Hotel for the Hong Kong/Macau Michelin 2016 announcements with one of my closest friends Bernice Chan, a food journalist for the South China Morning Post. How ironic that I meet Chef Chris Cosentino of Cockscomb in San […]
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