Traditionally, today (February 22nd, 2016) is the last day of Chinese New Year, and it is fitting that I tell you about a Year of the Monkey celebration I was a part of to ring in the new year. When internationally renown Chef Bernard Guillas of The Marine Room and Susan Lew, owner of Emerald Chinese […]
Grabbing a final bite before heading home
This is my last Hong Kong post and it begins with my former roommates Bernard and Juliana, along with their son Liam meeting my son and I after we checked in at the Airport Express in Central to have a final meal with us. If you’ve never been to Hong Kong, you won’t know […]
A one star Michelin lunch at Shang Palace
**disclaimer: I must apologize for my photos as the lack of natural lighting makes it difficult to capture these dishes in the most favorable way and gives off a harshness not reflective of what these dishes truly look like** Today I had a lunch meeting with my friend Patsy who is the Director of Communications […]
Chinese breakfast at Four Seas wins my vote
My BFF recently moved to the area and it is so lucky that this place is right down the hill from her house. So when I last visited her, we dropped by Four Seas to grab some Taiwanese breakfast. The only person who speaks or reads the menu (it’s all in Chinese) was me, so […]
