The original Sabatini Ristorante Italiano opened in Rome in 1954 and Sabatini in Hong Kong is still overseen by the Sabatini family offering a traditional Roman menu I have loved throughout my time in Hong Kong during the 90s. One of my favorite chefs — Marcus Moore — would produce lavish dinners using the finest […]
Hong Kong’s Michelin cheap eats
This year, I attended the Michelin announcements for Hong Kong and Macau 2016. There was a bit of controversy within the media as to the validity of some of the picks, and also, those that were overlooked. In Hong Kong, Michelin awards both high end and also, cheap eats establishments. I managed to have a […]
on the Inca trail in Hong Kong
An old friend of mine, Cynthia Chin, has a food column in the Chinese paper, and on this day, I am tagging along as her guest while she visits two Peruvian restaurants in Hong Kong. My son and I love Peruvian food, and we eat it about once every few months, so I’m excited to see […]
reminiscing about old Hong Kong at The Verandah Repulse Bay
The Repulse Bay Hotel was an old colonial-style building which stood above Repulse Bay from 1920 until 1982. I remember coming here as a child, with my grandparents on weekend outings, and it was a treat just to sit and enjoy a cup of coffee surrounded by the grandeur of its architecture. The hotel is […]
The Pawn by Tom Aikens — Hong Kong
Hong Kong is full of pomp and circumstance when it comes to restaurants by celebrity chefs. Take a look around and you’ll find installations by Gordon Ramsey, Joel Robuchon, Nobu Matsuhisa, Michael White, even Richard Sandoval of Raya fame is here. So when my friends want to take me to brunch at English Michelin chef Tom Aikens’ restaurant, […]
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