The Repulse Bay Hotel was an old colonial-style building which stood above Repulse Bay from 1920 until 1982. I remember coming here as a child, with my grandparents on weekend outings, and it was a treat just to sit and enjoy a cup of coffee surrounded by the grandeur of its architecture. The hotel is […]
New Orleans Day 4: Bon Ton Cafe
This is my last New Orleans food post. The only remaining NOLA post I have is one from a tourist’s point of view which includes a walking tour. While our visit to Lüke is a perfect example of modern New Orleans cuisine, I am adamant about trying something old school before I leave. I am in search […]
Commander’s Palace, New Orleans Day 2 (part 2)
Although the rest of day two consists of a visit to Delmonico before dinner, I am going to feature that in another post at a later date. Right now, I am focusing on the meal we are all gathered here for, the Chowzter North American Fast Feasts Awards ceremony. More than two decades ago, as a food writer […]
