Some San Diego food writer friends of mine pointed me in the direction of Toshi Toshi, an omakase speakeasy that’s located in Tijuana. This 15 seater is hidden away inside Mantequilla restaurant, and reservations are a must. A collaboration between chefs Pedro Valarde Padilla and Chef Toshiaki Tsutada (former Sushi Ota chef), Toshi Toshi aims […]