>Tai Buu — French inspired Vietnamese

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So, wow! I’ve been wanting to try these garlic butter frogs legs (pictured) for a really long time now and finally, when my BFF was down this way we went to try them. We both proclaimed them tasty indeed! These frogs legs were not the small dinky ones I’ve always been accustomed to eating. These were meaty, almost mutant-looking frogs legs, each piece was succulent, moist, tender and flavored so intensely with garlic and butter. We ate up every little morsel and licked our lips in contentment and we are talking about when we’ll come back again to eat these! Those of you who are squeamish, don’t fret, order the bo luc lac — shaking beef — which is also very tasty! These pieces of cubed piece are seared and tossed with a pepper sauce and are incredibly tasty!