I’ve always been a fan of Tommy Bahama. Most only know it as an island lifestyle brand, but not only do they have restaurants, they recently introduced a line of specialty foods for the holidays. Whether you’re looking for the perfect holiday gift, or, delicious selections to serve at your holiday party, you’ll find something here.
Tommy Bahama Marlin Bar Mix is a blend of peanuts, pecans, cashews and almonds, coated in sweet-and-spicy cayenne, cinnamon, chili and ginger. There is also Tropical Heat Snack Mix, which includes bananas, mango with savory pretzel nuggets, peanuts and sesame sticks.
Chocolate lovers can give and receive delectable gifts made in partnership with Lula’s Chocolates, handcrafted using only the purest ingredients. Decorative tins of Tommy Bahama Marlin Bark, featuring the original Marlin Bar Mix of sweet and savory nuts covered in rich chocolate and gift boxes with neatly assembled Tommy Bahama Chocolate Hawaiian Sea Salt Caramels are the perfect sweet indulgence.
For the coffee lover in your life, there are also exclusive aromatic coffee blends, including regular, decaf and Kona plus a tasty Toasted Coconut. For an even richer experience, there is a decadent Tommy Bahama Coconut Hot Chocolate which originated at the New York City Tommy Bahama Restaurant & Bar.
For the chef in your life, check out Tommy Bahama savory sauces and vinaigrettes which will kick up your meals with flavors of the tropics at a snap. Blackberry Brandy BBQ sauce, Tamarind Vinaigrette, Meyer Lemon Vinaigrette, are all featured on the restaurants’ menu items such as Baby Back Ribs, Filet Mignon Salad, and Grilled Chicken Mango Salad.
The latest cookbook, Flavors of California, Cooking with Tommy Bahama includes original recipes, along with signature Tommy Bahama Restaurant & Bar creations, makes for an ideal gift for any food lover. It is a stunning book with gorgeous photos, which will be loved by all.
Go to tommybahama.com to give a holiday gift of island cheer to teachers, co-workers, friends, or family, or just keep them for yourself! You’ll find something for everyone with one click!
This week, I have a copy of Flavors of California, Cooking with Tommy Bahama to giveaway to one lucky reader. Please leave a comment and tell me why you should WIN this beautiful book. Entries close on Sunday, December 9th, 2018.
Karen Terry says
Love their food and would love to learn how to recreate some of their specialities.
I appreciate a photographic cookbook with recipes ‘to die’ for…Would love to win as I love to cook!
Karen Terry says
Love their food and would really enjoy finding our how to prepare some of their specialties.