It is my second day in Hong Kong and it is an eventful one. I’m at the Mandarin Oriental Hotel for the Hong Kong/Macau Michelin 2016 announcements with one of my closest friends Bernice Chan, a food journalist for the South China Morning Post. How ironic that I meet Chef Chris Cosentino of Cockscomb in San […]
The Cellar — San Clemente
Who says there aren’t any good spots in South County? In San Clemente alone, there is Vine, Brick, and now, I’m here at The Cellar. It sure took me long enough! I’ve been meaning to visit for a very long time, but never got around to it. I meet a friend for a leisurely lunch […]
Restauration Revisted
Three months ago, I visit Restauration in Long Beach for lunch. It is a delightful spot and one which many of my friends are dying to visit. Therefore, on this particular evening, my friends and I are at Restauration, this time to celebrate a couple of birthdays. We are so lucky to be seated on the […]
an LA food crawl
It’s been quite some time since I’ve driven up to LA for no reason other than to hit some of the spots I’ve had bookmarked for a while. I grab a friend and we head up to LA last weekend for a day of food crawling starting in downtown Los Angeles, at Pok Pok. My […]
BoD Cows-n-Buddies pop up
Back in April of this year, Chef Dee Nguyen of Break of Dawn in Laguna Hills created a pop up simply known as BoD RAW. The 10 seat two seatings were sold out within minutes. Since then, there was Un Tour de Vietnam in June, and Pig-n-Friends in August, both of which I missed. So when […]
- « Previous Page
- 1
- …
- 94
- 95
- 96
- 97
- 98
- …
- 250
- Next Page »
