It is highly refreshing to see an Indian eatery step outside of the box and bring something to Orange County that’s never been seen or tasted before (of course available all over Artesia/little India). ADYA, a new restaurant at Anaheim Packing House and brainchild of Chef Shachi Mehra brings a host of chaat, or Indian […]
a highly respectable menu at Fireside Tavern
I first experienced Fireside Tavern at its grand opening a few months ago. From the tidbits we sampled, I knew immediately that this new restaurant will be a winner. Why you might ask? Well, in my decades of experience, if the food you’re eating at a cocktail event, a wedding, or anything where food is […]
Greenleaf opens 2nd location in OC
I was really happy to know that Greenleaf had opened at SoCo. The restaurant is a perfect fit for this Costa Mesa foodie destination, The menu is fresh and healthy while the decor stays true to keeping everything environmentally sound. I always forget there is a lot more than salads here. I’m not typically a […]
daily poke at North Shore Poke Co
I’ve been to North Shore Poke twice now and am still craving it even as I’m writing this. The concept is simple so this post will be short. There are a handful of different styles of poke on offer, with specials on the board every day. The restaurant reminds me of how mom and pop […]
healthy eats at Greenleaf Gourmet Chopshop
I recently visited Greenleaf Gourmet Chopshop after seeing all my friends check in there on Facebook. I was confused. Is it a steak house? But “greenleaf” sounds vegetarian. All of my questions were answered when I walked inside and perused the menu. The simplest way to explain Greenleaf is “a fast casual version of True […]
