The 45th Winter Fancy Food Show in San Francisco this past weekend was an incredible display of more than 80,000 products from 1,400 exhibitors. It was my first time at this event, and I was bewildered by the sheer vastness of this show, occupying the entire South Hall of the Moscone Center, as well as […]
Pop Oats
When I was sent a sample of Pop Oats several months ago, I didn’t know what to expect. Every packet — there were 7 or 8 — looked pretty much the same except for the number on the packet with a Sharpie. I’m not a big fan of oats. I only recently got a taste […]
French Onion Charburger from The Habit + giveaway
The Habit Burger Grill is putting a delicious twist on its award-winning Charburger! Starting tomorrow, Wednesday, October 3, 2018, The Habit will be offering the French Onion Charburger at select locations for a limited time. The new French Onion Charburger serves up a perfectly seasoned chargrilled patty, paired with a decadent, roasted French onion sauce, […]
recap of Sabor de Baja 2018
The end of summer is celebrated in style down in Baja, California, and I was there — with many friends — for the festivities. Sabor de Baja is held annually on the last Wednesday of August and features a myriad of top chefs and wineries in the area. The brainchild of Chef Bo Bendana and […]
TAPS Brewery & Barrel Room now open in Tustin
The long awaited opening of TAPS Brewery and Barrel Room is now a reality. TAPS Fish House & Brewery, a pioneer of the SoCal-Orange County craft beer scene has opened its first-ever tasting room and full-scale production brewery in a 19,000-square-foot space, marking a new era for one of the region’s most decorated breweries, with […]
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