On the train from New York to Washington DC, we scour Yelp and bookmark some places to try upon reaching our destination. After my conference, I have just enough time to visit a handful of places before leaving, one of which is Farmers Fishers Bakers. The weather is crisp and cool, so after we disembark […]
food for the soul in Harlem
Deciding where to dine in New York City is always a tad stressful for me. How do I cram in as many restaurants as possible when time is limited? Soul food in Harlem has long been on my list, but where? There’s Marcus Samuelsson’s Redbird, and also Sylvia’s, somewhat of an institution in the area. […]
Moroccan feast in Brooklyn
I won’t wait longer than 10-15 minutes for a table, that is, unless I’m on vacation, or traveling for work, and/or know I might not be back this way for a while. This is exactly what happened when we arrived at Café Mogador in Williamsburg (Brooklyn). We are told there will be a 40 minute wait, […]
noodle-ing around New York City
New York City is a foodie’s dream, and since my last trip four years ago, I’ve been bookmarking restaurants I want to try to include everything from hole-in-the-wall eateries to restaurants offering a little more finesse. One of the things I wanted to check out was the array of noodles the city has to offer. […]
Bar Alto at The Powerhouse — Brisbane, Australia
It is one of my last nights in Australia and we visit Bar Alto with my good friend Kerrie. Bar Alto is located at The Powerhouse — a decommissioned power station in New Farm on the northern bank of the Brisbane River. The restaurant is packed and quite loud, so I’m glad the hostess leads […]
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