Roy’s Anaheim recently hosted a dinner to benefit the Children’s Hospital of Orange County (CHOC)’s Healthy Eating Program. A five-course dinner featuring five chefs at $85 was the draw for the fully-packed house that evening. In addition to Chef Founder Roy and Chef Partner Ron Plata of Roy’s Anaheim, two guest chefs also contributed to […]
Amazing things happen at Kellogg Ranch
I’m a little tired of writing about my Hong Kong adventures so I’m going to change it up a bit and return to my remaining HK reviews a little later. Most Saturdays you can find me at the Irvine Farmers Market at UCI. One of the vendors I love getting my produce from is surprisingly […]
humble noodle shop has my fave dumplings
My girlfriend who is a Jenny-of-all-trades surprised me by bringing me to her little noodle shop one day. On top of co-owning this restaurant, she also is part owner of a kick-boxing studio and is a distributor for a cosmetics line. She came to pick my son and I up in her chauffeured car and […]
another exquisite 1-star Michelin Cantonese meal
Anyone who has had a long time history with Hong Kong will know the name Fook Lam Moon as it is synonymous with upscale, luxurious, refined Cantonese cuisine. Back in the day, its main draw was dried seafood products such as sharks’ fin, abalone and conpoy (scallops) and while these still feature highly on its […]
a bowl of afternoon comfort
The kid and I love salty soy milk and I had promised him a trip to get some even before we left California. It was the last week of our visit and I decided it was time to get down to Causeway Bay to get ourselves a bowl. We get to Yat Pang Heung, a […]
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