I’m always on the lookout for new and exciting restaurants, so when my friend wanted to go to Trenta for her birthday, I jumped at the opportunity. Several weeks later, we gathered a group and went back for brunch. Trenta is a little restaurant tucked away off Superior Ave in Costa Mesa, on a street […]
new summer menu at Five Crowns
The new summer menu at Five Crowns is one of the best to date, since Executive Chef Alejandra Parilla joined the team. The dishes use creative, seasonal ingredients featuring the best of what’s available on the market today. One of our favorites is Grilled Colorado Lamb Ribs ($21). Even though no Asian ingredients were used, […]
a whimsical adventure at Fable & Spirit
It isn’t surprising that I fell in love with Fable & Spirit the moment I stepped inside. From the moment I pulled open the Georgian-gold door with the rabbit door knocker, to the wonderland effect of stepping into the splendid interior, I felt I was being transported into a different world. My eyes darted around […]
Memphis Cafe steps into the spotlight with new summer menu
A couple of weeks ago, I was invited to a preview of the new summer menu at Memphis Cafe in Costa Mesa. I’ve been following Chef Diego Velasco for almost a decade, and through the years, I’ve observed his many incarnations, and I can truly say, right now, Chef Diego is at the best he’s […]
Hawaiian or Argentinean? you be the judge!
It’s been at least six or seven years ago since I was last at The Royal Hawaiian. It had closed for some time, but now, Chef Maro Molteni (of Maro’s Wood Grill fame) has taken over the space, and I was very interested to see what he’s done to the place. In all fairness, I […]
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