My experiences with Brazilian cuisine has always been that of churrascaria, or better known as, Brazilian BBQ. There are many churrascarias in southern California, and I can honestly say, I’ve eaten it in only a handful of restaurants — six in total — including Silva’s Fresh Eatery, in Santa Ana, not far from South Coast […]
2145 — Costa Mesa
Every week, I make a drive to Costa Mesa, to The Water Brewery, to pick up water. On the way, I pass by 2145, a restaurant my son has visited several times, and wants me to try. We arrive early for lunch, and are the first ones there. I pick a seat where I think […]
Descanso — unique Mexican dining in Costa Mesa
Costa Mesa, officially opened over the weekend, although diners have already been experiencing the restaurant during its soft opening. Don’t be fooled though, it is so much more than just a simple taqueria. The restaurant boasts a full bar, with both inside and patio seating. There is also a back room housing several flat top […]
fast and hearty Italian at Casa Barilla
Food options at South Coast Plaza seem to increase every time I visit. Recently, we stopped into Casa Barilla for a quick lunch and were delighted by what we found. I’m familiar with Barilla pasta, and have used it on many an occasion at home. What I didn’t know is that the company has opened […]
Terrace by Mix Mix at South Coast Plaza
One of my favorite Orange County chefs, Ross Pangilinan, has opened his second location, at South Coast Plaza. Terrace by Mix Mix is a fast casual lunch spot by day, and by night, it is transformed into a sit-down, full service restaurant. I have been a fan of Chef Ross since his days as Executive […]
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