>So many types of Vietnamese plate lunches, so little time. Here’s one for ya. The com thit nuong cha gio (pictured) or bbq pork (thit nuong) and eggroll (cha gio) plate lunch from Canton restaurant is rather delish. The bbq pork is succulent and charred to perfection and the eggrolls are Vietnamese style, not Chinese style. I actually don’t like eating Chinese style eggrolls at a Vietnamese restaurant. This place is known for their cha ca thang long (dill turmeric fish) and chao ca (fish porridge), but the rice plates are fabulous too if you don’t like fish.
Canton restaurant, 8550 Westminster Blvd, Westminster, CA 92683. Tel: 714-892-2022